MY CHOICE FOOD PRODUCTS (INDIA) Since 2000 is a reputed and fast-growing food product manufacturing company headquartered in Thrissur, Kerala. Over the years, “MYCHOICE” has evolved into a beloved household name, winning the trust of families through its unwavering commitment to quality, purity, and authentic taste. Today, the aroma and flavor of MYCHOICE products reach homes across Kerala and beyond.

Choice Foods India
Chalakudy, Trichur, Kerala 680722
9:00 AM - 6:00 PM

MY CHOICE FOOD PRODUCTS (INDIA) Since 2000 is a reputed and fast-growing food product manufacturing company headquartered in Thrissur, Kerala. Over the years, “MYCHOICE” has evolved into a beloved household name, winning the trust of families through its unwavering commitment to quality, purity, and authentic taste. Today, the aroma and flavor of MYCHOICE products reach homes across Kerala and beyond.

Choice Foods India
Chalakudy, Trichur, Kerala 680722
9:00 AM - 6:00 PM

My Choice Food Products, we are a family-owned unit that started in 2000 with a simple vision: to bring authentic, high-quality traditional food products from Thrissur, Kerala, to households across South India. Today, we are a reputable, ISO-certified brand known for continuous innovation, state-of-the-art facilities, and a diverse range of rice and spice products.
Join us and become a part of our exciting growth journey as we move towards full digitalization, global expansion, and packaged food innovation!

Why Choose My Choice?

Growth & Stability

Since our founding in 2000, we have consistently grown, expanding into the spice market (2010), modernizing our facilities (2015), and experiencing one of our fastest growth phases during 2020–2022. You will be joining a financially stable company with ambitious plans for the future.

Commitment to Quality

Quality is non-negotiable. We adhere to strict quality control protocols aligned with FSSAI and hold both ISO 9001:2015 (Quality Management) and ISO 22000:2018 (Food Safety Management) certifications. We invest heavily in automated production systems and premium packaging, ensuring that every employee takes pride in the product they deliver.

Culture of Innovation

From introducing new products like Puttu, Iddiyappam, and Easy Pallapam (2017) to launching a Premium Range with QR-based traceability (2024), we are constantly evolving. We encourage our team to bring new ideas to the table, focusing on R&D for improved recipes, flavors, and value-added food products.

Employee Development

We are committed to the growth of our people. With the next generation stepping into leadership (2022), there is a renewed focus on professional management and providing team members with the training and support needed to thrive in a competitive, digitalized environment.

Our

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